CHINNADURAI, S. CHARACTERIZATION OF PHYLLOSPHERE BACTERIA ISOLATED FROM LEAF OF PEPPER BETEL AND ITS INDUSTRIAL APPLICTION. Scholar: National School of Leadership, [S. l.], v. 8, n. 2.2, 2019. Disponível em: https://jconsortium.com/index.php/scholar/article/view/84. Acesso em: 23 nov. 2024.